Philosophy
Our vision
We are more than just a hotel; we are your gateway to authentic experiences. At The Mansard, our philosophy revolves around exceeding guest expectations and our passionate team is here to curate unforgettable experiences for you. We are well attuned to one another, functioning in perfect harmony and this allows us to anticipate your needs. Our greatest satisfaction lies in crafting unforgettable memories for every guest who walks in through our doors.
The man who plays with fire
Martin Bieri
Martin Bieri has always been a favourite among guests for his exceptional culinary touch. His dedication to creating genuine delight is the cornerstone of his cooking philosophy. He is a man who likes to play with fire: creating ingenious dishes straight from the blazing «Sporz fire» are his speciality. Each dish that Bieri serves, evokes a sense of comfort and nostalgia.
«Just like my mother used to do on Sunday mornings, and ever since my apprenticeship in the Emmental, I have made the classic sausage and cheese salad the same way.»
«My job comes with a lot of responsibility. Together with my team, I can create the most precious thing for our guests – their time.»
The History of the Boutique Hotel The Mansard
The Mansard hotel stands where the Bettler clothing store used to be.
In the mid-1940s, the property was sold, and the Ludi restaurant opened. Mrs. Liselotte Ludi-Seewer managed the business until it was taken over in 1952 by Friedrich and Lieselotte Nopper-Lappert and turned into a cozy bed-and-breakfast place, named Hotel Christiania. In 1978, it was demolished and rebuilt with a restaurant. Managed with much love and pride, the hotel was soon referred to as «le plus petit des grands hotels». Under Mrs. Nopper the establishment garnered a reputation for charm and impeccable service.
Later, Hotel Christiania was manged by Nagy and Isabelle Geadah-Nopper. Mrs. Lieselotte Nopper continued to work behind the scenes till she passed away in 2017 at the age of 94 years. It was Nathalie, one of Nagy and Isabelle’s daughters, who facilitated the sale of the hotel when her parents wanted to stop working.
In 2020, InterGlobe Enterprises, an Indian travel conglomerate, joined forces with Dipak Rastogi, an acclaimed investor, and Michel Wichman, a renowned hotelier to acquire Hotel Christiania, and start a new chapter through a complete redevelopment. Built on a legacy of hospitality, The Mansard opened its doors in May 2024, promising to redefine guest experience and usher in a fresh era of service and comfort.
InterGlobe Enterprises
The Mansard is majority owned by InterGlobe Enterprises. InterGlobe is an Indian travel conglomerate involved in Hospitality, Aviation, Logistics, Airline Management, Advanced Pilot Training, and Aircraft Maintenance Engineering. In India, with its partners, InterGlobe has a portfolio of 30 hotels. InterGlobe also has a collection of hotels in key cities including London, Amsterdam, Melbourne, Paris, Barcelona, Vienna, Prague, Hamburg, Munich, and Budapest. InterGlobe has recently launched «Miiro», a new lifestyle brand of individually designed hotels, set to open its doors in Europe in the summer of 2024. InterGlobe through its various businesses, employs more than 65,000 professionals across 135+ cities globally.
Restaurant MIRADI
On the ground floor is the «MIRADI». Chef Bieri’s passion for honest enjoyment is the most important ingredient in his cooking philosophy.
Vacancies
We focus on play and fun. We know that the secret lies in a respectful working environment where play, joy, pleasure and fun, concentration and engaged employees generate more energy, enthusiasm, productivity, and incredible creativity.
We are in the happy situation that all our positions are currently taken.